If you are embarking on cheap international flights to Europe very likely you may be wondering what kind of food and beverages will be served on your long-haul flight. This will ultimately vary from airline to airline, but fortunately, most of this information can be easily obtained in advance from your carrier of choice. Most airlines flying to Europe offer complimentary meal service on their flights.

Of course, flying first class or flying economy will play a big role in the types of foods and beverages served. For those who like to pamper themselves in first class, a variety of restaurant-style dishes are served along with complimentary premium wines and champagne. Decadent desserts and gourmet coffee often complete the multi-course meal.

More and more airlines are now offering busy first-class travelers the option to schedule their own meals at their convenience. These travelers can simply select their meal choices and let the flight attendants know their preferred time for dining. Warm mixed nuts accompanied by premium spirits are always available to curb those in-between-meal cravings.

Those flying economy on cheap international flights to Europe will not be deluded. Snacks are served often and so are beverages. A typical economy class dinner will include choice of pasta, chicken, beef or fish, salad or vegetables, a dinner roll and a dessert. On long-haul morning flights, breakfast is often served featuring traditional breakfast foods such as pancakes, eggs, muffins or pastries.

Passengers on restricted diets flying business or economy can always arrange for alternative meals. These special meals must be always ordered in advance when purchasing the ticket. Children meals offering foods kids typically enjoy can also be booked in advance.

Beverages typically offered on flights to Europe include a vast array of juices and soft drinks, and of course, the classical freshly brewed coffee and tea. These beverages are all complimentary and available during most of the flight. Beer, wines, spirits and liqueurs are also available on all international flights but they may or may not be complimentary, depending on the carrier’s policies.

Despite the common stereotype of airline food tasting bland, more and more airlines are trying their best to serve eye-appealing, healthy meals that taste good too. Air France and British Airways in particular, are European carriers worth mentioning for going the extra mile when it comes to meal service. Air France has enveloped a culinary tradition of excellence into their own on-board meals, whereas British Airways has crafted meals carefully prepared by leading chefs incorporating the freshest ingredients and local cuisine.